Behind the scenes in every restaurant there are culinary artists working their magic, producing some of the finest foods to be offered in Britain. From pub classics, to culinary cuisines, there is always a food artisan around.
Take the test and find out if you could be just the person to fill the shoes of a chef in the next top restaurant.
< 15 – Maybe this is not the right career choice for you at this time. However with some study and dedication there is no reason why you cannot make it as a chef in the future.
15 – 23 – You are well suited to being a chef and are almost ready to begin. You just need to work on a few aspects of your current skillset to ensure that you are a perfect fit for this career path.
24+ – You appear to ave all the right ingredients to become a chef